



Ngila
Estate
Coffee
- TANZANIAN SPECIALTY COFFEE -
Find out more about Ngila Farm
located at the rim of the Ngorongoro Crater
At the rim of the Ngorongoro Crater, our coffee farm is a place where nature and tradition come together. We grow specialty coffee from old, heritage varieties, nurtured by the fertile soils and the loving care of you employees and a nature-preserving agriculture. Every cup of Ngila Coffee reflects the care and dedication we put into our craft.
Elephants often pass by our farm, a gentle reminder of the wildlife that shares this land. We are committed to preserving the delicate balance between farming and wildlife, ensuring both can thrive in this extraordinary ecosystem.
We invite you to join us for a stay on the farm to learn about our sustainable practices and the beauty of this place we call home, or to discover more about our coffees, whether roasted or green.

High quality coffee and sustainability are our highest goals
Ngila Coffee Lodge
The true beauty of a place is felt when it is shared with others.
We’ve opened our doors to offer you a peaceful escape from the busy tourist paths. Nestled at the rim of Ngorongoro Crater, our farm is a tranquil haven filled with the sounds of birds, our friendly staff chatting, the hum of the tractor, and monkeys playing in the trees. Come enjoy the stunning beauty of nature that thrives alongside our sustainable farming practices. If you are lucky, you might see elephants passing by your window.
You are warmly welcome to visit us on the farm

"There’s nothing better than a good friend, unless it’s a good friend with good coffee."
- visit us and dive deep into the world of coffee -
Our Coffee
SPECIALTY COFFEE FROM TANZANIA | roasted and green
We aim to offer you a truly unique coffee experience by producing specialty East African coffee, including one-of-a-kind microlots.
Our farm is renowned for its Barrique coffee – a distinctive coffee aged in barrique barrels, adding a unique depth of flavor.
We take great care in every step of our process, prioritizing quality through selective handpicking and meticulous processing. At the same time, we are committed to respecting and preserving the precious nature that surrounds our farm.